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Friday, November 20, 2009

Learn cooking (pita bread)

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Ingeredients

2? cups (550 g) all purpose flour
Additional flour for sprinkling
1? cups (275 ml) water – lukewarm
2 teaspoons active dry yeast
? teaspoon salt
2 ? tablespoons olive oil.......................More


Learn for more recepies visit us

Posted by aasima at 6:27 AM
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Labels: Learn cooking (pita bread)

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