Preparation time: 4 minutes.Cooking time: 14 to 18 minutes.
1. First wash the rice: Add it to a strainer and put it under running water for a few minutes. Keep stirring the rice with your hand or a wooden spoon to rinse it better. Drain it.
2. Add the water to a saucepan and bring to a boil. Add the salt and stir briefly. Add the rice and stir briefly. Bring to a boil again and cook uncovered for 5 minutes over medium-high heat................
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